Pastry Cook Full Time

About the Role

Pastry Cook (Full Time) Interview on the spot! Every Wednesday from 12 PM - 2 PM 2500 E. Devon Ave | Des Plaines, IL

60018 Free Parking / Free Shuttle from the Rosemont Blue Line Station Essential Job Functions: Pastry Cook: Measures and

mixes ingredients according to standard recipes Mixes ingredients using electric mixer, or beats and stirs ingredients

by hand Shapes dough for cookies, pies, and fancy pastries Places shaped dough portions in greased or floured pans and

inserts them in oven Prepares and cooks ingredients for pie fillings, puddings, custards, or other desserts Mixes

ingredients to make icings Decorates cakes, pastries and other creative desserts Scoops and serves gelato, sorbet and

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.