Cook All Saints Catholic Academy

About the Role

Job Type Part-time Description Job Title: School Nutrition Cook (Part time) Pay: $15-$17 (Based on experience) Reports

To: Food Service Director / School Nutrition Manager Job Goal: To prepare, cook, and serve nutritious, appealing meals

to students in a safe, clean, and friendly environment in accordance with USDA and NSLP guidelines.Essential Duties and

Responsibilities NSLP Compliance: Ensure that all meal preparation adheres to the USDA National School Lunch Program,

School Breakfast Program, and local state guidelines. Accurately recognize and serve the proper food components (e.g.,

meat/meat alternate, grains, vegetables, fruits, and milk) and correct portion sizes. Food Preparation: Prepare food in

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.